Natural Banana Powder Plant Extract for Energy and Digestion

• Customization: Available
• Certification: ISO, FDA, HACCP
• Storage Method: Keep in a Cool, Dry, Dark Location in a Tightly Se
• Model NO.: banana powder
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Banana
• Type: Fruit and Vegetable Powder
• Product Name: Banana Powder
• Appearance: Yellow Powder
• COA: Available
• MOQ: 1kg
• Sample: Available
• Used Part: Fruit
• Shelf Life: 2 Years
• Storage: Keep Away From Light and in a C
• Transport Package: 25kg/Fibre Drum
• Specification: customized
• Trademark: TZSW
• Origin: Shananxi, China
• HS Code: 1302199099
• Production Capacity: 5000kg/Year

Product Description

 

Natural Banana Powder  Plant Extract for Energy and Digestion

 

Banana powder is a natural powder made by washing, color-protecting, drying (freeze-drying or spray-drying) and crushing fresh bananas (including pulp and peel). Its core ingredients are resistant starch (20-60%), dietary fiber (3-5g/100g), potassium (423mg/oz), vitamin B6 (7% DV) and antioxidant polyphenols. The product has a color ranging from light yellow to dark brown and a sweet taste. It is widely used in food, cosmetics, medicine and animal feed.

 

Product Parameters

  

Item	Specification	Test Method
Physical&Chemical Control
Appearance	Light yellow white powder	Visual
Odor&Taste	Characteristic	Organoleptic
Particle Size	90%pass 80 mesh	80 Mesh Screen
Loss on Drying	≤5.0%	CP2020
Residue on Igntion	≤5.0%	CP2020
Heavy Metals
Heavy Metals	NMT10ppm	CP2020
Lead(Pb)	NMT3ppm	CP2020
Arsenic(As)	NMT2ppm	CP2020
Mercury(Hg)	NMT0.1ppm	CP2020
Cadmum(Cd)	NMT1ppm	CP2020
Microbiology Control
Total Plate Count	NMT3,000cfu/g	CP2020
Total Yeast &Mold	NMT300cfu/g	CP2020
E.coli	Negative	CP2020
Salmonella	Negative	CP2020

 

 

1. Metabolic health
• Resistant starch: not decomposed in the small intestine, promotes the proliferation of probiotics, and reduces postprandial blood sugar peaks.
• Dietary fiber: regulates intestinal flora and relieves constipation.

2. Antioxidant and anti-inflammatory
• Polyphenols (such as gallic acid) scavenge free radicals, inhibit the NF-κB inflammatory pathway, and relieve chronic inflammation.
• Peel powder: The total phenol content is 3 times that of the pulp, and is used in anti-aging mask formulas.

3. Energy and mood regulation
• Natural sugars (fructose + glucose) provide quick energy, suitable for sports replenishment.
• Tryptophan → 5-hydroxytryptamine conversion, reducing anxiety index.

 

1. Food industry
• Baking: Replace 10-30% wheat flour to increase fiber content (e.g. banana bread has a breakage rate of only 4.44%).
• Meal replacement powder: Add 12% + 0.6% citric acid to improve mixing stability.
• Infant food: HACCP certified products are used in rice paste (inhibit diarrhea and promote calcium absorption).

2. Cosmetics
• Mask formula: 5% banana powder + hyaluronic acid to enhance moisturizing (.
• Conditioner: Repair hair scales and reduce split ends (containing vitamin B6 and zinc).

3. Medicine and feed
• Ulcer treatment: Oral inhibition of gastric acid erosion (increases mucosal repair speed by 20%).
• Aquaculture: Replace antibiotics and reduce the incidence of intestinal inflammation in fish.

 

 

 

 

 

 

 

 

 

Company Profile