Tropical Passion Fruit Powder Plant Extract for Relaxation

• Customization: Available
• Certification: ISO, FDA, HACCP
• Storage Method: Keep in a Cool, Dry, Dark Location in a Tightly Se
• Model NO.: passion fruit powder
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Passion
• Type: Fruit and Vegetable Powder
• Product Name: Passion Fruit Powder
• Appearance: Yellow Powder
• COA: Available
• MOQ: 1kg
• Sample: Available
• Used Part: Fruit
• Shelf Life: 2 Years
• Storage: Keep Away From Light and in a C
• Transport Package: 25kg/Fibre Drum
• Specification: customized
• Trademark: TZSW
• Origin: Shananxi, China
• HS Code: 1302199099
• Production Capacity: 5000kg/Year

Product Description

 

Tropical Passion Fruit Powder  Plant Extract for Relaxation

The passion fruit powder launched by Xi'an Tongze Biotechnology Co., Ltd. is made from fresh passion fruit of the season and refined through advanced spray drying technology. No water, flavors, pigments or preservatives are added during the whole process, and the natural nutrients and rich aroma of passion fruit are completely retained. The product has fine powder quality and good instant solubility. It can be directly brewed or used as a food raw material. It is widely used in beverages, baking, health products and other fields. It is a high-quality choice for healthy food ingredients.

 

Product Parameters

 

 

Item	Specification	Result	Method
Maker Compounds	Passion fruit powder	Conforms	TLC
Organoleptic
Appearance	powder	Conforms	Visual
Color	yellow	Conforms	Visual
Part Used	fruit	Conforms
Physical Characteristics
Particle Size	98%Through 80 mesh	Conforms	80 Mesh Screen
Loss on Drying	≤7.0%	4.20%	GB 5009.3
Ash content	≤80%	3.14%	GB 5009.4
Bulk Density	40-60g/100ml	50g/100ml
Heavy metals
Tntal Heavy Metals	<10 nnm	Confnrms	GR 7101
Pb	≤I ppm	Conforms	GB 5009.12
As	≤0.5 ppm	Conforms	GB 5009.11
Microbiological Tests
Total Plate Count	≤10000cfu/g	Conforms	GB 4789.2
Total Yeast &Mold	≤100cfug	Conforms	GB 4789.15
E.Coli	Shall not be detected	Conforms	GB 4789.3
Salmonella	Shall not be detected	Conforms	GB 4789.4
Staphylococcus	Shall not be detected	Conforms	GB 4789.10
Expiration Date	2 Years When Stored properly
Packing and Storage	Inside:Plastic bag.Outside:Neutral cardboard barrel &Leave in the shady and cool dry place.

 

 

 

 

1. Natural nutritional fortification
• Rich in vitamin C, β-carotene and dietary fiber, each 100g contains vitamin C ≥ 200mg, with significant antioxidant capacity and can remove free radicals.
• Contains natural fruit acids and aromatic substances, promotes digestive juice secretion, improves appetite and intestinal health.

2. Multi-scenario adaptability
• Strong instant solubility, can be quickly dissolved in hot and cold water, without precipitation and stratification.
• Resistant to high temperature (suitable for baking, hot drinks) and low temperature (ice cream, frozen food) processing.

3. Healthy sugar substitute potential
• Natural fruit flavor can replace part of sucrose, reduce the sweetness of food, and is suitable for low-sugar formula development.

 

 

1. Food and Beverages
• Solid Beverages: Mix instant juices and probiotic powders for direct drinking
• Baking and Desserts: Used as fillings for bread and cakes, or as fruity bases for ice cream and pudding.
• Functional Foods: Added to meal replacement powders and energy bars to enhance the attractiveness of nutrition labels.

2. Health and Beauty
• Detoxification and Slimming Products: Compounded with dietary fiber for intestinal conditioning and weight management formulas.
• Oral Beauty Products: Synergize with collagen and vitamin E to enhance antioxidant and skin gloss.

3. Catering Innovation
• Beverage Mixing: As the core flavor ingredient for popular drinks such as "Raw Coconut Pandan Avocado".
• Sauces and Dipping Powders: Mix salad dressings and yogurt dips to add tropical fruit flavors.

 

 

 

 

 

 

 

 

 

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