| Customization: | Available |
|---|---|
| Certification: | ISO, FDA |
| Assay Method: | HPLC-MS, HPLC, UV |
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Konjac powder, also known as konjac powder or konjac mannan, is the extract of konjac. Konjac is a beneficial alkaline food, to eat animal acid food too much people, with eating food made of konjac, can achieve the acid-base balance of food, good for human health. Konjac tuber flat round, like the big water chestnut, nutrition is very rich, contains a variety of vitamins and potassium, phosphorus,other mineral elements, but also contains the human needs of Konjac Chemicalbook polysaccharide, and has the characteristics of low calories, low fat and high cellulose. Mainly produced in the Old World tropical, subtropical, China is one of the origin, Sichuan, Hubei, Yunnan, Guizhou, Shaanxi, Guangdong, Guangxi, Taiwan and other provinces are distributed in mountainous areas. Konjac food not only tastes delicious, pleasant taste, but also has weight loss and fitness, curing cancer and other effects, and is known as "magic food", "magic food", "health food" and so
| Product Name | Natural Organic Glucomannan Konjac Root Konjac Glucomannan Powder |
| Active Ingrdients | Konjac Glucomannan Powder |
| Appearance | White or cream-color powder |
| Test Method | HPLC |
| MOQ | 1000gram |
| Shelf Life | 24 months under cool and dry storage condition |
| Shipping Service | FEDEX, TNT, DHL, UPS Express (door to door service) by air with smooth and safe customs clearance |
1.Used in pharmaceutical ingredients
2.Used in food additives
3.Applied in the health product field;
| Items | Specification | Result |
| Hypericin | 0.3% | 0.32% |
| Organoleptic | ||
| Appearance | Fine Powder | Conforms |
| Color | Brown yellow | Conforms |
| Odor | Characteristic | Conforms |
| Taste | Characteristic | Conforms |
| Drying Method | Vacuum drying | Conforms |
| Physical Characteristics | ||
| Particle Size | NLT 100% Through 80 mesh | Conforms |
| Loss on Drying | <=12.0% | 10.60% |
| Ash (Sulphated Ash) | <=0.5% | 0.16% |
| Total Heavy Metals | ≤10ppm | Conforms |
| Microbiological Tests | ||
| Total Plate Count | ≤10000cfu/g | Conforms |
| Total Yeast & Mold | ≤1000cfu/g | Conforms |
| E.Coli | Negative | Negative |
| Salmonella | Negative | Negative |
| Staphylococcus | Negative | Negative |
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