Customization: | Available |
---|---|
Certification: | ISO, FDA, HACCP |
Assay Method: | GPC, HPLC, UV |
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Items |
Specification |
Appearance |
Brown yellow Powder |
Oder |
Characteristic |
Taste |
Characteristic |
Paiticle size |
Pass 80 mesh |
Loss on drying |
≤5% |
Heavy metals |
<20ppm |
As |
<2ppm |
Pb |
<5ppm |
Assay |
Result |
Total Plate Count |
<10000cfu/g or <1000cfu/g(Irradiation) |
Yeast & Mold |
<1000cfu/g or 100cfu/g(Irradiation) |
E.Coli |
Negative |
Salmonella |
Negative |
1. Wipe off fishy smell
2. Work up an appetite
3. Drying damp and strengthening spleen. Tsaoko amomum fruit
4. In addition to phlegm cut malaria