Plant-Based Pea Protein Powder Vegan Muscle Recovery and Allergen-Free Formula CAS 222400-29-5

• Customization: Available
• Certification: ISO, FDA, HACCP
• Assay Method: HPLC, UV
• Model NO.: Pea protein powder
• Application Form: Lotion, Paste, Tablet, Capsule
• Application: Capsules, Tablets, Pills
• State: Powder
• Extract Source: Pea
• Grade: Food Grade
• Function: Clearing Away Heat and Detoxifying, Anti-Oxidation
• Storage: Stored in Dry and Cool Place
• Shelf Life: 24 Months
• Appearance: Nearly White
• Transport Package: Aluminum Foil Bag or Fiber-Drum
• Specification: 99%
• Trademark: TZ
• Origin: Shaanxi
• Production Capacity: 5000kg/Year

Product Description

Hypoallergenic Mung Bean Protein Powder Vegan Digestive Health Supplement  

Product Description

 

What is pea protein powder?

Pea protein powder is exactly what it sounds like: pea powder! It's made by drying and grounding yellow peas into a fine powder. This process removes the starch and helps preserve the nutrients and vitamins.
Pea protein is completely plant-based and one of the most easily digestible protein sources This nutrient-rich protein contains all nine essential amino acids, meaning it's a complete protein
When compared to some whey protein and other animal-based proteins, pea protein has them beat. In a 2018 study researchers found that peas actually contain a higher amount of protein than eggs and cow's milk 
Pea protein also contains a high amount of iron, zinc, potassium and vitamins B6 and B2. And it offers a wide range of health benefits.

COA

tems of Analysis	Specification	Results
Appearance	Fine light yellow powder	Complied
Smell and Taste	Bland	Complied
Protein(dry basis)%	≥80%or 85%	Complied
Moisture	≤10.0%	6.51%
Ash	≤8.0%	6.28%
PH	6.0-8.0	6.7
Heavy metals
Lead	≤0.1ppm	Complied
Arsenic	≤0.25ppm	Complied
Mercury	≤0.1ppm	Complied
Cadmium	≤0.2ppm	Complied
Microbiological Test
Total Plate Count	≤30,000cfu/g	<2500cfu/g
Molds&Yeasts,cfu/g	≤1000	<10
Coliforms,MPN/100g	<100	<10
ECOLI,cfu/g	Negative	Negative
Salmonella,cfu/25g	Negative/25g	Negative
Aflatoxin B1,μg/kg	<5	Negative(<5)
Staphylococcus	Negative/25g	Negative

 

Functions

 

1. Pea protein can help building muscle mass
2. Pea protein keeps you fuller longer
3. Pea protein may be good for your heart
4. Pea protein may promote kidney function

Application

1. Pea protein food grade can be used in biscuit,milk powder,candy,snacks,soft drinking,sports drinking,fermentation.
2. Pea protein feed grade can be used in producing pet food, fish meal, aquatic, poultry meal.