| Customization: | Available |
|---|---|
| Certification: | ISO, FDA, HACCP |
| Assay Method: | HPLC, UV |
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Bamboo leaves extract presents also very good technical features, as it is easy to dissove in hot water and low-density alcohol with high thermal and water stability, processing flexibility, and high oxidation prevention stability. Even and unfavorable condition that the local concentraction far exceeds the limit, there shall be no oxidation promotion effects, which occurs generally in tea polyphenols. Moreover, the extract carries with it the original faint scent of bamboo, and a favorable and refreshing taste with little sweetness and bitterness. It can be used widely in the production of drug, food, anti-aging products, cosmetics and feeding stuff.
Bamboo leaves extract are used for a variety of cosmetic applications. Its properties include anti-irritant activity, anti-oxidants and the prevention of the formation of ROS, all protecting the integrity of the skin and hair's health. Bamboo Extract also improves blood circulation and protects vessels.
| Product Name |
Bamboo Leaf Extract |
| Appearance | Yellow-brown fine powder |
| Related Compone nts |
Flavonoids,polysaccharides organic acidsamino acids, vitamins,etc. |
| Common Purity |
5%10%Flavonoids 10:1 |
| Test Methold |
UV/HPLC |
| Common Dosage |
Varied depending on specific usage and needs |
| Flavor & Odor |
The unique flavor taste of Bamboo Leaf |
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