Camu Camu Powder Plant Extract Camu Juice Powder for Immunity

• Customization: Available
• Certification: ISO, FDA, HACCP
• Storage Method: Keep in a Cool, Dry, Dark Location in a Tightly Se
• Model NO.: Camu Camu Powder
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Camu Camu
• Type: Fruit and Vegetable Powder
• Product Name: Camu Camu Powder
• Appearance: Brown Powder
• COA: Available
• MOQ: 3kg
• Sample: Available
• Used Part: Fruit
• Shelf Life: 2 Years
• Storage: Keep Away From Light and in a C
• Transport Package: 25kg/Fibre Drum
• Specification: customized
• Trademark: TZSW
• Origin: Shananxi, China
• HS Code: 1302199099
• Production Capacity: 5000kg/Year

Product Description

 

Vitamin C Rich  Camu Camu Powder Plant Extract  Camu juice Powder  for Immunity

 

 Xi'an Tongze Biotechnology Co., Ltd. focuses on the research and development and production of natural plant extracts. Its Camu Camu Powder uses high-quality Camu Camu as raw material, adopts low-temperature spray drying technology and chemical-free process to completely retain the active ingredients in the fruit such as vitamin C, polyphenol compounds and amino acids.

Product Parameters

  

ltem of Test	Limits of Test	Results of Test
Appearance	Brown powder	Brown powder
Assay(by TLC)	10:1	Conforms
Particle	100%pass 80 mesh	Conforms
Odor	Characteristic	Conforms
As	<2.0ppm	Conforms
Pb	<3.0ppm	Conforms
Cd	<1.0ppm	Conforms
Hg	<0.1ppm	Conforms
Loss on drying	<5%	2.51%
Total Plate Count	<1000cfu/g	Conforms
Yeast &Mold	<100cfu/g	Conforms
E.Coli	Negative	Absent
S.Aureus	Negative	Absent
Saimonella	Negative	Absent
Pesticides	Negative	Absent
Conclusion	Conform with specification
Storage	Airtight and dry storage.Stay away from bright lights and heat sources.
Shelf Life	2 years when properly stored

 

 

1. Super high antioxidant and immune enhancement
• Vitamin C content is 50 times that of oranges, and it cooperates with polyphenols to scavenge free radicals, inhibit inflammatory factors (such as TNF-α, IL-6), and reduce oxidative stress damage.
• Clinical trials show that daily intake of 2-5g can enhance NK cell activity and enhance antiviral ability.

2. Metabolic support and skin health
• Natural amino acids (leucine, valine) promote collagen synthesis, improve skin elasticity and moisturizing. Clinical data show that continuous use for 8 weeks can reduce melanin deposition.
• Low glycemic index (GI≤5), assists in regulating blood sugar, and is suitable for dietary supplementation for diabetic patients.
3. Anti-inflammatory and cardiovascular protection
• Polyphenol compounds reduce chronic inflammation by inhibiting the NF-κB signaling pathway. Animal experiments have shown that they can reduce the risk of atherosclerosis.

 

 

1. Food and Beverage Innovation
• Functional Drinks: Add 3-5g to 300ml of fruit and vegetable juice or coconut water to prepare "Lime Camu Smoothie" (recommended recipe: Camu powder + pineapple + kale).
• Baking Improvement: Replace 10% of flour to make whole wheat bread, extend the shelf life and give it a natural fruity aroma.
2. Health Supplements
• Oral Beauty Capsules: Can be compounded with collagen
• Sports Nutrition: Add to protein powder to accelerate post-exercise recovery and reduce muscle oxidative damage.

3. Medicine and Daily Chemicals
• Anti-inflammatory adjuvant: Develop capsules in combination with curcumin to relieve arthritis symptoms.
• Skin Care Products: Add to essence to inhibit tyrosinase activity and reduce UV-induced pigmentation.

 

 

 

 

 

 

 

 

 

Company Profile