High-Activity Neutral Protease Powder for Digestive and Industrial Applications CAS9068-59-1

• Customization: Available
• CAS No.: CAS9068-59-1
• Formula: N/a
• Model NO.: Neutral protease powder
• EINECS: N/a
• Nutritional Value: Protease
• Certification: ISO, FDA, HACCP
• Packaging Material: Laminated Material
• Storage Method: Keep in a Cool and Dry Place Away From Light
• Shelf Life: 2 Years
• Type: Food Additives
• Product Name: Neutral Protease Powder
• Appearance: White Powder
• COA: Available
• MOQ: 1kg
• Sample: Available
• Raw Material: Bacillus Subtilis
• Transport Package: 25kg/Fibre Drum
• Specification: customized
• Trademark: TZSW
• Origin: Shananxi, China
• HS Code: 1302199099
• Production Capacity: 5000kg/Year

Product Description

Product Description

High-Activity Neutral Protease Powder for Digestive and Industrial Applications

 

Neutral protease is extracted from Bacillus subtilis by fermentation. It is an endonuclease that can be used for various protein hydrolysis treatments. Under certain temperature and pH value, this product can hydrolyze macromolecular proteins into products such as amino acids. It can be widely used in the hydrolysis of animal and plant proteins to produce HAP and HVP for the production of high-grade condiments and food nutrition enhancers. In addition, it can also be used for leather dehairing, softening, wool and silk degumming and other processing.
 

Product Name	Neutral Protease(NEUTRAL PROTEASE (DISPASE))
Appearance	white fine powder
Quality Standards	The product meets the food chemical Pharmacopoeia (FCC) and the industry standard of Ministry of light industry (QB / t1803-93)
Purity	Customizable
Packaging Specifications	25kg/barrel, 200kg/barrel
Molecular weight	35~40kD
Enzyme activity (Food grade)	50,000 u/g,  100,000 u/g, 200,000 u/g, 400,000 u/g,

 

 

1. Improve the metabolic energy utilization rate of soybean meal, cottonseed meal, rapeseed meal, etc., and reduce food consumption
Chyme viscosity, improve animal production performance, increase the feed ratio.
2. Thoroughly degrade oligosaccharides of meal-like raw materials, reduce nutrient residues in chyme, and improve nutrition
Utilization rate.
3. Eliminate flatulence and diarrhea in monogastric animals, and deal with digestive system diseases caused by oligosaccharides.
4. Alleviate or avoid compensatory proliferation of digestive apparatus, reduce animal feeding requirements, and improve feed energy Titer.

 

1. Neutral protease is a kind of non-toxic and non-toxic protein, which can be used in the hydrolysis of animal and plant protein. It has high an%, high degree of hydrolysis and good flavor. It can produce high-grade condiment and food nutrition fortifier HAP and HVP.

2. Neutral protease is used in baking industry to make biscuits, which can reduce the mixing time and fermentation time of dough. Through the enzymatic reaction of protease bioactive substances, the protein of dough can be hydrolyzed into peptone, peptide and even amino acid. At the same time, it can weaken the gluten of dough, make it have good plasticity and extensibility, and keep clear and beautiful printing pattern. Improve the luster of the finished product, make the biscuit cross-section clear, uniform structure, crisp taste.

3. Neutral protease can be used in beer industry to achieve good clarification effect. It can also be compounded with other enzymes to form beer complex enzyme, which has better effect of clarification and bitterness removal.

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