| Customization: | Available |
|---|---|
| Certification: | ISO, FDA, HACCP |
| Assay Method: | HPLC, UV |
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Natural Coffee Fruit Extract powder with Antioxidant Benefits
Coffee Fruit Extract is a natural active substance extracted from Coffea fruits, mainly derived from unroasted coffee fruits, and retains core components such as caffeine, chlorogenic acid, and trigonelline. It maximizes the retention of bioactive substances through modern extraction techniques (such as supercritical CO2extraction), and has multiple functions such as improving cognition and regulating metabolism
| Items | Specification | Result |
| Chlorogenic Acid | 50% | 50.02% |
| Organoleptic | ||
| Appearance | Fine Powder | Conforms |
| Color | Yellow brown | Conforms |
| Odor | Characteristic | Conforms |
| Taste | Characteristic | Conforms |
| Drying Method | Vacuum drying | Conforms |
| Physical Characteristics | ||
| Particle Size | NLT 100%Through 80 mesh | Conforms |
| Loss on Drying | ≤=12.0% | 10.60% |
| Ash (Sulphated Ash) | ≤=0.5% | 0.16% |
| Total Heavy Metals | ≤10ppm | Conforms |
| Microbiological Tests | ||
| Total Plate Count | ≤10000cfu/g | Conforms |
| Total Yeast &Mold | ≤1000cfu/g | Conforms |
| E.Coli | Negative | Negative |
| Salmonella | Negative | Negative |
| Staphylococcus | Negative | Negative |
1.Cognitive improvement: Enhance brain-derived neurotrophic factor (BDNF), improve memory and emotional regulation ability.
2.Metabolic regulation: Promote fat oxidation (chlorogenic acid inhibits the activity of glucose metabolism enzymes), and assist in weight management.
3.Neuroprotection: Containing antioxidant components (such as chlorogenic acid, polyphenols), it delays the development of neurodegenerative diseases.
4.Anti-inflammatory and cardiovascular health: Regulating blood pressure and reducing angiotensin-converting enzyme activity
1.Food industry
Baked goods (such as coffee-flavored cakes, biscuits);
Beverages (instant coffee, cold brew coffee)
Dairy products (coffee ice cream, yogurt).
2.Health supplements: Used in products that promote intelligence and combat fatigue, combined with other ingredients (such as acetyl-L-carnitine) to enhance the effect.
3.Skin care products: Added to facial cleansers, it can promote blood circulation and brighten the complexion.
4.Functional foods: Added as antioxidants to enhance the health label of the product.
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