Customization: | Available |
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Certification: | ISO, FDA, HACCP |
Assay Method: | HPLC, UV |
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Thyme extract powder is a natural plant extract made from the leaves or whole grass of Thymus vulgaris or Thymus mongolicus, a plant of the Lamiaceae family, through distillation, supercritical CO2 extraction or ethanol extraction. Its main active ingredients are thymol and carvacrol, and it also contains flavonoids (such as luteolin and apigenin), monoterpenes (such as p-cymene), polysaccharides and other ingredients. It has a brown to dark brown powder with a strong spicy aroma and moderate water solubility. Thyme has been used in traditional medicine for thousands of years. It was used to inspire courage in ancient Rome, and is widely used in modern times for antibacterial, antioxidant and metabolic regulation. |
Item | Specification |
General Information | |
Products Name | Thyme Powder |
Botanical Name | Thymus Vulgaris L |
Part Used | Leaf |
Physical Control | |
Appearance | White Powder |
ldentification | Conform with standard |
Odor&Taste | Characteristic |
Loss on Drying | ≤5.0% |
Partide Size | NLT95%Pass 80 Mesh |
Chemical Control | |
Specification | Thymol 10:1,20:1,40:1 |
Total Heavy Metals | ≤10.0ppm |
Lead(Pb) | ≤3.0ppm |
Arsenic(As) | 2.0ppm |
Cadmium(Cd) | ≤1.0ppm |
Mercury(Hg) | ≤0.1ppm |
Solvent residue | <5000ppm |
Pesticide residue | Meet USP/EP |
PAHs | <50ppb |
BAP | <10ppb |
Aflatoxins | <10ppb |
Microbial Control | |
Total Plate Count | ≤1,000cfu/g |
Yeast&Molds | ≤100cfu/g |
E.Col | Negative |
Salmonella | Negative |
Stapaureus | Negative |
Packing and Storage | |
Packing | Packing in paper-drums and double food-grade PE bag inside.25Kg/Drum |
Storage | Storein a well-closed container away from moisture and direct sunlight,room temperature. |
Shelf Life | 2 years if sealed and stored properly. |
1. Medicine and health products
• Pharmaceutical raw materials: used in antibacterial ointments, cough syrups and auxiliary treatment of gout (such as Canadian Organika Tongfengning contains thyme leaf powder).
• Dietary supplements: in capsule or tablet form, for people with low immunity and chronic inflammation.
2. Food industry
• Natural preservatives: replace sodium benzoate, used to preserve meat products, sauces and pickles.
• Functional food: added to meal replacement powder and solid beverages, with both seasoning and antioxidant functions.
3. Cosmetics and daily chemicals
• Anti-acne ingredients: inhibit Propionibacterium acnes, used in cleansing products.
• Anti-aging formula: delay skin oxidation and reduce melanin production.
4. Animal Husbandry and Feed
• Replace antibiotics, reduce intestinal diseases in livestock and poultry, and improve milk quality and broiler health.