Customization: | Available |
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Certification: | ISO, FDA, HACCP |
Assay Method: | HPLC, UV |
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What is Ursolic Acid Powder?
The extract is from rosemary (Rosmarinus officinalis Linn.), a common household plant that has grown in the Alps since the Middle Ages, and is now found throughout the world. According to folklore, rosemary takes its name from the Virgin Mary, who draped her cloak on a rosemary bush, and then placed a white flower on top of the cloak. The flower turned blue overnight, and the plant became known as the "Rose of Mary."
Product Name: | Rosemay Extract |
Appearance: | White Powder |
Specification: | 5%-98% |
Active Ingredient: | Ursolic Acid |
Test Method: | HPLC/UV |
MOQ: | 1KG |
Sample: | Free offered |
Certificate: | KOSHER/ISO2200 |
Part Used: | Leaf |
Package: | 25 per/drum |
Item | Specification | Results | Methods |
Marker Compound | Carnosic Acid 10%10% | 10.14% | HPLC |
Appearance & Color | Light Yellow Green powder | Conform | GB5492-85 |
Odor & Taste | Characteristic | Conform | GB5492-85 |
Plant Part Used | Leaf | Conform | |
Extract Solvent | Water | Conform | |
Bulk Density | 0.4-0.6g/ml | 0.45-0.55g/ml | |
Mesh Size | 80 | 100% | GB5507-85 |
Loss on Drying | ≤5.0% | 3.21% | GB5009.3 |
Ash Content | ≤5.0% | 2.05% | GB5009.4 |
Solvent Residue | Negative | Conform | GC-MS |
Heavy Metals | |||
Total Heavy Metals | ≤10ppm | <3.0ppm | AAS |
Arsenic (As) | ≤1.0ppm | <0.1ppm | AAS(GB/T5009.11) |
Lead (Pb) | ≤1.0ppm | <0.5ppm | AAS(GB5009.12) |
Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
Microbiology | |||
Total Plate Count | ≤1000cfu/g | Conform | GB4789.2 |
Total Yeast & Mold | ≤25cfu/g | Conform | GB4789.15 |
Total Coliform | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
Salmonella | Negative in 25g | Not Detected | GB4789.4 |
Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | ||
Shelf Life | 3 Year When Stored properly | ||
Expiration Date | 3 Years |
1.Rosemary extract is antioxitant and anti-inflammatory;
1.Food Industry: Anti-oxidant, Anti-bacterial Pharmaceutical and healthcare industry: Antineoplastic effect, Anti-hepatitis effect, protect liver from damnification, Reduces activity of hyaluronidase, then keep hyaluronic acid living for a long time in epidermal cell, Refreshing, strengthening memory, improving strain and hypersomnia, anti-depressant;
Rosmarinic acid has a very strong activity of scavenging free radicals in the body and antioxidant effect.