Vibrant Carmine Natural Red Dye for Food Textiles and Cosmetics CAS 1390-65-4

Product Details
Customization: Available
Certification: ISO, FDA
Assay Method: HPLC, UV
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  • Vibrant Carmine Natural Red Dye for Food Textiles and Cosmetics CAS 1390-65-4
  • Vibrant Carmine Natural Red Dye for Food Textiles and Cosmetics CAS 1390-65-4
  • Vibrant Carmine Natural Red Dye for Food Textiles and Cosmetics CAS 1390-65-4
  • Vibrant Carmine Natural Red Dye for Food Textiles and Cosmetics CAS 1390-65-4
  • Vibrant Carmine Natural Red Dye for Food Textiles and Cosmetics CAS 1390-65-4
  • Vibrant Carmine Natural Red Dye for Food Textiles and Cosmetics CAS 1390-65-4
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  • Overview
  • Product Description
  • Product Parameters
  • Function
  • Application
Overview

Basic Info.

Model NO.
Carmine
Application Form
Injection, Lotion, Suppository, Paste, Tablet, Capsule
Application
Food, Health Care Products, Medicine
State
Powder
Extract Source
Female Cochineal
Extraction Type
Solvent Extraction
Shelf Life
2 Years
Appearance
Red Powder
CAS
1390-65-4
Einecs
222-657-4
Transport Package
Aluminum Foil Bag or Fiber-Drum
Specification
customized
Trademark
TZSW
Origin
Shaanxi
Production Capacity
5000kg/Year

Product Description


Vibrant Carmine Natural Red Dye for Food Textiles and Cosmetics CAS 1390-65-4Vibrant Carmine Natural Red Dye for Food Textiles and Cosmetics
CAS 1390-65-4

Product Description

Vibrant Carmine Natural Red Dye for Food Textiles and Cosmetics CAS 1390-65-4
1. Cochineal Carmine is an excellent natural food red pigment. It shows bright purplish red in weak acid or neutral environment, but its color changes under alkaline conditions. The maximum absorption of pigment solution at the pH value of 5.7 occurred at 494 nm.
2. The pigment had good storage stability and thermal stability, but poor light stability. After 24 hours of direct sunlight, the pigment retention rate was only 18.4%. In addition, the pigment has weak oxidation resistance and is greatly affected by metal ion Fe3 +. But the reducing substance can protect the color of pigment.
3, Cochineal Carmine is stable to most food additives.

Product Parameters
Chemical name: Carminic Acid

CAS number: 1260-17-9 (carminic acid); 1390-65-4 (carmine)

Molecular formula: C22H20O13 (carminic acid)

Appearance: dark red powder or liquid (usually combined with aluminum salts to form lakes).

Solubility:
Water solubility: easily soluble in acidic conditions (pH < 7), precipitated in neutral or alkaline conditions.

Heat resistance: excellent (can withstand high temperature processing).

Light stability: good, but will fade if exposed to ultraviolet rays for a long time.

Source:
Extracted from female cochineal.
 
Function

Vibrant Carmine Natural Red Dye for Food Textiles and Cosmetics CAS 1390-65-4
Coloring ability:
Provides bright red to pink (color changes with pH: orange-red in acidic and purple-red in alkaline).
High color value, a small amount can achieve the ideal coloring effect.
Stability:
Better than most natural pigments (such as beetroot red, anthocyanin), suitable for high temperature sterilization, baking and other processes.
Safety:
Approved as a safe pigment by FDA and EFSA for a long time

Application

Vibrant Carmine Natural Red Dye for Food Textiles and Cosmetics CAS 1390-65-4
(1) Food industry

Processed food:
Dairy products (yogurt, ice cream), candy, baked goods, beverages (such as strawberry-flavored milk), meat products.
Commonly used to replace synthetic red pigments (such as Allura Red).

Labeling:
EU: Labeled as E120 or "cochineal red" (animal source must be indicated).
US: Can be directly labeled "Carmine" or "Natural Red 4".

(2) Cosmetics

Cosmetic products:
Red tones of lipstick, blush, and eye shadow (especially suitable for matte texture).
Skin care products:
Rarely used, may be used to color lip balm.

(3) Medicine and scientific research

Drug coating: Red coating of tablets or capsules.

Laboratory staining: Biological stains in microscopy.

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