Factory Supply 100% Natural Parsley Extract Powder Apigenin

• Customization: Available
• Certification: ISO, FDA, HACCP
• Assay Method: HPLC, UV
• Model NO.: Parsley Extract Powder
• Application Form: Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Parsley
• Appearance: Brown Yellow Colour
• Shelf Time: 2 Years
• COA: Available
• Sample: Available
• Transport Package: Aluminum Foil Bag or Fiber-Drum
• Specification: 5: 1, 10: 1, 20: 1 Apigenin 1%-98%
• Trademark: TZSW
• Origin: Shaanxi
• Production Capacity: 5000kg/Year

Product Description

Factory Supply 100% Natural Parsley Leaf Extract Powder Apigenin 

Product Description

Product Name	Parsley Leaf Extract Powder
Purity	99%
Model	10:1
Appearance	Brown Yellow Colour
Used Part	Leaf
Form	Powder
Production Technology	Spray Dried
Storage	under well storage situation and stored away from direct sun light
Shelf life	2 years

 

 

COA

 

Certificate of Analysis
Item	Specification	Result
Assay	10:1	10:1
Appearance	Brown Yellow Powder	conforms
Odor	Characteristic	conforms
Taste	Characteristic	conforms
Particle Size	NLT 100% Through 80 mesh	conforms
Loss on Drying	<2.0%	conforms
Heavy metals
Total Heavy Metals	≤10ppm	conforms
Arsenic	≤3ppm	conforms
Lead	≤3ppm	conforms
Microbiological Tests
Total Plate Count	≤1000cfu/g	conforms
Total Yeast & Mold	≤100cfu/g	conforms
E.Coli	Negative	Negative
Salmonella	Negative	Negative

 

Function

 

1. Chinese and German herbologists recommend parsley tea to help control high blood pressure. 
2. Cherokees used it as a tonic to strengthen the bladder. 
3. It is often used as an emmenagogue. 
4. Parsley also appears to increase diuresis by inhibiting the Na+/K+-ATPase pump in the kidney, thereby enhancing sodium and water excretion while increasing potassium re absorption. It is also valued as an aquaretic. 
5. Parsley appears to enhance the body's absorption of manganese, which is important to help build bone. The absorption appears to be especially enhanced when parsley is eaten in conjunction with copper and zinc rich foods such as shellfish and organically grown whole grains.

Application

 

1. Applied in the food field, it has become a new raw material which used in food and beverage industry;
2. Applied in the health product field;
3. Applied in the pharmaceutical field.